Daily Specials

Specials are updated daily by 4:00 pm

Updated by 1:00 pm on Sundays

APPETIZERS

Italian Long Hots   Italian hot pepper sautéed in extra virgin olive oil finished with sautéed fresh garlic.   7.99

Chicken Soup  Carrots, celery, onion, escarole, chicken, and tiny meatballs Lg Bowl 6.95 Med Bowl 5.95 Cup 5.25

Arugula Blue Cheese Pear Salad   Baby Arugula, candied walnut, pears, craisins and crumbled Blue cheese tossed in a Balsamic Vinaigrette   8.99

ENTREES

Blue Cheese Filet Tips Seared filet tips, sundried tomato, fresh spinach, mushrooms, simmered in a Blue Cheese sauce then finished with Blue cheese crumbles and drizzled with a Balsamic glaze and tossed with Fettuccini pasta.  26.99

Halibut  Pan seared filet served on a bed of butternut squash risotto, topped with a cream supreme sauce. and finished with colossal lump crabmeat. 32.99

Veal Chop A 14 oz rib cut Chop done to your liking topped with demi sauce consisting of Crimini and Shitake Mushrooms. Served on a bed of butternut squash risotto. 37.99

Dry Aged Bone-In Ribeye Steak  18 ounce bone-in Ribeye cooked to your liking; served with your choice of sides 35.99  add sauteed mushroom and onion $4.50 add sauteed mushroom and onion $4.50

                          Marsha’s Pumpkin Pie  6.99

                           Marsha’s Pumpkin Cheese Cake  6.99