Daily Specials

APPETIZERS

CHICKEN & SAUSAGE FLAT BREAD Topped with sweet peppers, shredded Mozzarella cheese, caramelized onions, and drizzled with a balsamic glaze 10.99

CHICKEN SOUP with carrots, celery, onion, small meatballs, escarole. large bowl 7.95 med Bowl 6.95 cup 6.25

ICEBERG WEDGE A wedges of iceberg lettuce with chunky Blue Cheese Dressing, crispy bacon, cherry tomatoes, and butcher black pepper 11.99

ITALIAN LONG HOT PEPPERS Italian hot pepper sautéed in extra virgin olive oil finished with sautéed fresh garlic. 10.99

ENTREES

ROASTED HALF CHICKEN Semi-boned and seasoned with garlic, paprika, salt and olive oil. Served with sautéed string beans and bacon cheddar mash potatoes 28.99

BONE IN RIBEYE Sixteen-ounce Certified Angus bone-in Ribeye topped with fresh herb butter served with bacon Cheddar mash potatoes and roasted asparagus. 41.99

LOBSTER RAVIOLI Six pasta pillows stuffed with sweet lobster and Ricotta in a cream Lobster Newburg sauce finished with a drizzle of house made pesto sauce and fresh grated Locatelli cheese. 34.99

NORWEGIAN HALIBUT & CRABMEAT Pan seared accompanied with a side of natural juices. Served with roasted asparagus and garlic mash potatoes. Finished with sauteed Jumbo lump crabmeat in a Lobster Newburg sauce. 39.99

Chocolate Mousse