Daily Specials

APPETIZERS

CHA CHA SHRIMP Three Jumbo shrimp prepared with Our Famous Cha Cha sauce, A sweet n spicy sauce with an Asian flair. Topped with white sesame seeds.
11.99

CHICKEN SOUP with carrots, celery, onion, small meatballs, escarole. large bowl 8.95 med Bowl 7.95 cup 6.95

ICEBERG WEDGE A wedges of iceberg lettuce with chunky Blue Cheese Dressing, crispy bacon, cherry tomatoes, and butcher black pepper 12.99

HOUSE-MADE ROASTED PEPPERS Fresh House roasted red peppers seasoned with fresh garlic, oregano, and extra virgin olive oil. Served with garlic bread and aged cheese 13.99

ITALIAN LONG HOT PEPPERS sautéed in extra virgin olive oil finished with sautéed garlic. 11.99

ENTREES

PRIME RIB  A 16 oz. boneless cut served with a side of creamy horseradish sauce and Au jus . Served with red skin garlic mashed potatoes and asparagus. 43.99     20 oz Maplewood Extra Cut…48.99

PRIME RIB & SURF  A 12 oz. boneless prime rib combined with your choice of two stuffed shrimp or a 4 ounce pan-fried crab-cake. Served with a side of creamy horseradish sauce and Au jus. Accompanied with garlic mashed potatoes and asparagus 49.99

ROAST HALF DUCK Roasted half semi-boneless duck prepared with herb stuffing finished with a merlot sauce. Accompanied with sauteed string beans 34.99

CRABMEAT RAVIOLI Six pasta pillows stuffed with Jumbo-Lump crabmeat and Ricotta Cheese topped and with a vodka blush sauce finished sliced sundried tomatoes & fresh grated Pecorino Romano cheese. 34.99

PORK PARMIGIANA pounded pork cutlet breaded, griddled fried and topped with melted Provolone cheese and our traditional tomato sauce. Served with side of cheese ravioli with a brown butter garlic sage sauce then finished with fresh shredded Locatelli Romano cheese.  28.99

CHILEAN SEABASS Six-ounce potion pan-seared; served on a bed of kale slaw consisting of (julienned carrots, kale, broccoli stalks, red & green cabbage brussels sprouts, cauliflower) topped with sliced sauteed Shitake mushrooms 39.99

Chocolate Peanut Butter Pie