Daily Specials

Appetizers

CHICKEN SOUP with carrots, celery, onion, small meatballs, escarole. large bowl 7.95  med Bowl 6.95  cup 5.95

GIANT STUFFED MEATBALL An all-beef meatball stuffed with Mozzarella cheese served on bed of marinara sauce. 12.99

HOUSE-MADE ROASTED PEPPERS Fresh House roasted red peppers seasoned with fresh garlic, oregano, and extra virgin olive oil. Served with garlic bread and aged cheese 14.99

APPETIZER EGGPLANT BRACIOLE Sliced steak stuffed with mushroom, eggplant, garlic, breadcrumbs, grated Romano and fresh parsley. Pan browned then simmered in our tomato sauce. 15.99

ITALIAN LONG HOT PEPPERS sautéed in extra virgin olive oil finished with sautéed fresh garlic. 11.99

MUZZARELLI’S TOMATO BLUE CHEESE SALAD Sliced tomato on a bed of fresh spinach topped with blue cheese. chopped red onion, balsamic vinaigrette and butcher black pepper 12.99

Entrees

BONE IN RIBEYE Eighteen-ounce Certified Angus bone-in Ribeye topped with fresh herb butter served with bacon Cheddar mash potatoes and roasted asparagus. 46.99

LOBSTER RAVIOLI Six pasta pillows stuffed with sweet lobster and Ricotta topped with a Vodka Blush sauce with finished sliced sundried tomatoes & fresh grated Pecorino Romano cheese. 37.99

PORK PARMIGIANA thinly pounded pork cutlet breaded, griddled fried and topped with melted Provolone cheese and our traditional tomato sauce.  Served with side of cheese ravioli with a brown butter garlic sage sauce then finished with fresh shredded Locatelli Romano cheese.  29.99

GRILLED PORK CHOP Rib cut pork chop grilled to perfection and topped with a Shitake mushroom Marsala Wine sauce. Served with cheddar bacon chive mashed potato and roasted asparagus. 36.99

CHILEAN SEABASS Six-ounce potion pan-seared; served on a bed of asparagus risotto topped with sliced sauteed Shitake mushrooms 41.99

Blueberry Cream Pie

Chocolate Banana Cream Pie